At Pier B, we understand the most important part of Thanksgiving is being with those you love most, spending time together and creating memories. That is why every year we invite you to gather around our table. Let us do the planning, the cooking, and the cleanup so that you and everyone in your party can simply focus on enjoying the meal and company.
Here is a look at our 2024 Thanksgiving Buffet menu:
Nibbles & Bits
Shrimp Cocktail (GF)
Fresh Fruit Display (GF/VG)
Vegetables Crudité (GF/VG)
Assorted Breads
Soup & Salad
Roasted Butternut Squash Soup
Chicken Wild Rice Soup
Farmer’s Style Salad (GFA/VGA)
Salad Accompaniments: Ranch, French, Blue Cheese, Italian, Croutons, Shredded Parmesan, Sliced Red Onion, Cherry Tomatoes, Sliced Cucumber, Sunflower Seeds
From the Carving Board
Herb Roasted Turkey (GF) with Gravy
Roasted Prime Rib with Au jus & Horseradish (GF)
Accompaniments: Garlic Mashed Potatoes (GF/VG), Roasted Brussels & Butternut Squash (GF/VG), Green Bean Casserole (GF/VG), Woodfired Carrots with Maple Glaze, Wild Rice Stuffing
Desserts
Rustic Inn Pies with Ice Cream – North Shore Berry Crumb, Apple Pecan, Peanut Butter Chocolate
New York Style Cheesecake
Flourless Chocolate Torte (GF)
Assorted Fresh Baked Cookies
This year’s Thanksgiving dinner at our Silos Restaurant will start at 11am on Thursday, November 28 with final seating at 8pm. Cost will be $34 per person, $18 for children 6-12, and 5 & under are free with a 8% auto-gratuity added to all tabs. Book your table at
pierbresort.com/the-silos.